Introduction to agricultural biochemistry
Raymond Adams Dutcher

Introduction to agricultural biochemistry

Published by J. Wiley & sons, inc., Chapman & Hall, limited in New York, London .
Written in English.

Edition Notes

"References for general reading" at end of most of the chapters.

Other Titles Agricultural biochemistry, Introduction to.


Dewey Decimal Class 630.24
Library of Congress S585 .D8

The Physical Object

Pagination 3 p. l., v-x, 484 p.
Number of pages 484

ID Numbers

Open Library OL6769559M
LC Control Number 32002632
OCLC/WorldCat 1562978

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History Created April 1, 2008 · 2 revisions Download catalog record: RDF / JSON / OPDS

December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Initial record created, from Scriblio MARC record.