Cover of: Cooking | Angela Shelf Medearis

About the Edition

Introduces the influence of African-based foods, cooking techniques, and traditions to American culinary history.

Edition Notes

Includes bibliographical references (p. 75) and index.

Series
African-American arts
Genre
Juvenile literature.

Classifications

Dewey Decimal Class
641.59/296073
Library of Congress
TX715 .M482 1997

The Physical Object

Pagination
80 p. :
Number of pages
80

ID Numbers

Open Library
OL662579M
Internet Archive
cooking00mede
ISBN 10
0805044841
LC Control Number
97008071
OCLC/WorldCat
36548891
Library Thing
5077537
Goodreads
294125
Borrow

Download ebook for print-disabled Download Protected DAISY


Prefer the physical book? Check nearby libraries with:


Buy this book

Amazon $2.35 (used)
Better World Books

History

Download catalog record: RDF / JSON / OPDS
July 28, 2014 Edited by ImportBot import new book
April 5, 2014 Edited by ImportBot Added IA ID.
October 24, 2011 Edited by ImportBot import new book
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
April 1, 2008 Created by an anonymous user Initial record created, from Scriblio MARC record.