{"publishers": ["W. Junk"], "subtitle": "a chapter of the ecology of man.", "lc_classifications": ["GN607 .B6 1951", "GN407 .B6 1951"], "key": "/books/OL6090850M", "authors": [{"key": "/authors/OL4327737A"}], "publish_places": ["The Hague"], "pagination": "352 p.", "source_records": ["marc:marc_loc_2016/BooksAll.2016.part04.utf8:132238415:662", "marc:marc_columbia/Columbia-extract-20221130-010.mrc:249956921:1122"], "title": "Insects as human food", "dewey_decimal_class": ["394.1"], "notes": {"type": "/type/text", "value": "Bibliography: p. 331-350."}, "number_of_pages": 352, "languages": [{"key": "/languages/eng"}], "lccn": ["51007248"], "subjects": ["Primitive societies -- Food.", "Insects.", "Honey."], "publish_date": "1951", "publish_country": "ne ", "oclc_numbers": ["1578216"], "works": [{"key": "/works/OL1405725W"}], "type": {"key": "/type/edition"}, "latest_revision": 5, "revision": 5, "created": {"type": "/type/datetime", "value": "2008-04-01T03:28:50.625462"}, "last_modified": {"type": "/type/datetime", "value": "2024-08-10T16:43:55.755446"}}