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Previews available in: English
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Edition | Availability |
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1
The complete book of cooking equipment
1981, CBI Pub. Co.
in English
- 2nd ed.
0843621869 9780843621860
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2
The complete book of cooking equipment
1975, Cahners Books
in English
- rev. ed.
0843620455 9780843620450
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3
The complete book of cooking equipment.
1972, Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston
in English
0843605472 9780843605471
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Book Details
Published in
Boston
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created August 4, 2010
- 8 revisions
Wikipedia citation
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January 15, 2023 | Edited by ImportBot | import existing book |
July 9, 2021 | Edited by ImportBot | import existing book |
October 9, 2020 | Edited by MARC Bot | import existing book |
April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |