{"publishers": ["Universe Books"], "identifiers": {"goodreads": ["2268262"], "librarything": ["7954489"]}, "subtitle": "the complete case for vegetarianism", "isbn_10": ["0876633343", "0876639910"], "lc_classifications": ["TX392 .W96 1979", "TX392.W96 1979"], "key": "/books/OL4747355M", "authors": [{"key": "/authors/OL473573A"}], "publish_places": ["New York"], "pagination": "160 p. ;", "source_records": ["marc:marc_loc_2016/BooksAll.2016.part11.utf8:72168239:612", "bwb:9780876639917", "bwb:9780876633342"], "title": "Food for a future", "dewey_decimal_class": ["301.31"], "notes": {"type": "/type/text", "value": "Bibliography: p. 153-[154]\nIncludes index."}, "number_of_pages": 160, "languages": [{"key": "/languages/eng"}], "lccn": ["78065622"], "subjects": ["Vegetarianism."], "publish_date": "1979", "publish_country": "nyu", "by_statement": "Jon Wynne-Tyson.", "works": [{"key": "/works/OL3053594W"}], "type": {"key": "/type/edition"}, "latest_revision": 7, "revision": 7, "created": {"type": "/type/datetime", "value": "2008-04-01T03:28:50.625462"}, "last_modified": {"type": "/type/datetime", "value": "2022-02-28T18:43:59.520404"}}