An edition of Food and recipes of the Caribbean (1999)

Food and recipes of the Caribbean

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Last edited by ImportBot
February 17, 2023 | History
An edition of Food and recipes of the Caribbean (1999)

Food and recipes of the Caribbean

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Describes some of the foods enjoyed in Jamaica, Cuba and other islands in the Caribbean region and provides recipes for several popular Caribbean dishes.

Publish Date
Language
English
Pages
24

Buy this book

Previews available in: English

Edition Availability
Cover of: Food and Recipes of the Caribbean
Food and Recipes of the Caribbean
1999, Ebsco Publishing
in English
Cover of: Food and recipes of the Caribbean
Food and recipes of the Caribbean
1999, PowerKids Press, Rosen Publishing Group
in English

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Book Details


Published in

New York

Edition Notes

Includes index.

Series
Kids in the kitchen

Classifications

Dewey Decimal Class
641.59729
Library of Congress
TX716.A1 B43 1999, TX716.A1B43 1998

The Physical Object

Pagination
24 p. :
Number of pages
24

ID Numbers

Open Library
OL351763M
Internet Archive
foodrecipesofcar00beat
ISBN 10
0823952215
LCCN
98011212
Library Thing
8063044
Goodreads
3765901

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 17, 2023 Edited by ImportBot import existing book
December 9, 2022 Edited by ImportBot import existing book
August 15, 2021 Edited by MARC Bot import existing book
November 28, 2020 Edited by MARC Bot import existing book
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.