Cover of: Cooking the Norwegian way | Sylvia Munsen

About the Edition

An introduction to the cooking of Norway, featuring traditional recipes such as fruit soup, Christmas bread, and rice pudding. Also includes a typical menu for breakfast, lunch, and dinner and several dishes from other Scandinavian countries.

Edition Notes

Includes index.

Series
Easy menu ethnic cookbooks

Classifications

Dewey Decimal Class
641.59481
Library of Congress
TX722.N6 M86 1982

The Physical Object

Pagination
46 p. :
Number of pages
46

ID Numbers

Open Library
OL3480942M
Internet Archive
cookingnorwegian00muns_0
ISBN 10
0822509016
LC Control Number
82000259
OCLC/WorldCat
8283011
Library Thing
2742472
Goodreads
6362702
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History

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November 11, 2017 Edited by ImportBot import new book
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
November 16, 2010 Edited by ImportBot Found a matching record from Library of Congress .
August 2, 2010 Edited by IdentifierBot added LibraryThing ID
April 1, 2008 Created by an anonymous user Initial record created, from Scriblio MARC record.