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Last edited anonymously
April 12, 2010 | History
As Mais deliciosas, requintadas e equilibradas receitas da culinária n ...
Ana Maria Pinheiro ... [et al. ...

As Mais deliciosas, requintadas e equilibradas receitas da culinária natural brasileira
100 receitas especiais dos 10 melhores cozinheiros e cozinheiras naturistas e macrobióticos do Brasil
1a ed.

Published by Editora Ground in São Paulo .
Written in Portuguese.

Classifications

Library of Congress MLCS 92/02249 (T)

The Physical Object

Pagination 88 p. :
Number of pages 88

ID Numbers

Open Library OL3074518M
LC Control Number 82173739

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History Created April 1, 2008 · 2 revisions
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April 12, 2010 Edited by 189.35.5.170 Edited without comment.
April 1, 2008 Created by an anonymous user Initial record created, from Scriblio MARC record.