{"publishers": ["Anness Publishing"], "subtitle": "Traditions - Ingredients - Tastes - Techniques", "last_modified": {"type": "/type/datetime", "value": "2020-08-15T09:44:03.705857"}, "source_records": ["bwb:9781908991195"], "title": "Recipes from a Turkish Kitchen", "number_of_pages": 160, "isbn_13": ["9781908991195"], "created": {"type": "/type/datetime", "value": "2020-08-15T09:44:03.705857"}, "languages": [{"key": "/languages/eng"}], "lc_classifications": ["TX725"], "publish_date": "2013", "key": "/books/OL28762169M", "authors": [{"key": "/authors/OL541074A"}], "latest_revision": 1, "works": [{"key": "/works/OL21245113W"}], "type": {"key": "/type/edition"}, "subjects": ["Cooking, turkish"], "revision": 1}