Check nearby libraries
Buy this book
A cook's book as much as a cookbook, this contains 70 authentic Mediterranean recipes adapted for today's kitchen. Re-create the bold, robust flavors of the middle ages and learn about the history of Mediterranean cuisine, including what medieval kitchens were like, the significance of spices, and etiquette when forks were not in common use.
Check nearby libraries
Buy this book
Previews available in: English
Showing 5 featured editions. View all 5 editions?
Edition | Availability |
---|---|
1
The Original Mediterranean Cuisine: Medieval Recipes for Today
Nov 20, 2018, Equinox Publishing
paperback
1781796408 9781781796405
|
aaaa
Libraries near you:
WorldCat
|
2
The Original Mediterranean Cuisine: Medieval Recipes for Today
September 1996, Chicago Review Pr
Paperback
in English
155652272X 9781556522727
|
zzzz
Libraries near you:
WorldCat
|
3
The original Mediterranean cuisine: medieval recipes for today
1995, Chicago Review Press
in English
155652272X 9781556522727
|
zzzz
Libraries near you:
WorldCat
|
4
Original Mediterranean Cuisine: Medieval Recipes for Today
1995, Wakefield Press Pty, Limited
in English
1862543313 9781862543317
|
cccc
Libraries near you:
WorldCat
|
5
The original Mediterranean cuisine: medieval recipesfor today
1995, Prospect
in English
0907325599 9780907325598
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Source title: The Original Mediterranean Cuisine: Medieval Recipes for Today
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created December 14, 2019
- 1 revision
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 14, 2019 | Created by ImportBot | Imported from amazon.com record |