Cover of: So, you want to be a chef? | J. M. Bedell

So, you want to be a chef?

how to get started in the world of culinary arts

Published .
Written in English.

About the Edition

A step-by-step guide for young culinary enthusiasts interested in pursuing a professional cooking career shares inspiring stories while drawing on industry experts to outline steps to becoming a chef, caterer, and restaurateur.

Table of Contents

Choosing a career in the culinary arts
Starting a career in the culinary arts
The chef de cuisine, boss of the kitchen
The sous chef, second in command
The chef de partie, the engine of the kitchen
The pastry chef, the sweet side of cooking
Cooking for many, cooking for few
The restaurant business, owner or employer
Careers in the media
Food scientists in research and development
Industry resources
Glossary.

Edition Notes

Includes bibliographical references (pages 215-220).

Series
Be what you want series, Be what you want series

Classifications

Dewey Decimal Class
641.5023
Library of Congress
TX652.4 .B43 2013

The Physical Object

Pagination
220 pages :
Number of pages
220

ID Numbers

Open Library
OL26485816M
Internet Archive
soyouwanttobeche0000bede
ISBN 10
1582704368, 1582704376, 1442488840
ISBN 13
9781582704364, 9781582704371, 9781442488847
LC Control Number
2013007945
OCLC/WorldCat
827262970
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History

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November 27, 2018 Edited by Lisa Added new cover
November 27, 2018 Edited by Lisa Update covers
August 20, 2018 Created by ImportBot Initial record created, from Internet Archive item record.