Cover of: The art of barbecue and outdoor cooking. | Tested Recipe Institute, inc

The art of barbecue and outdoor cooking.

Published by Bantam Books in New York .

About the Book

There's no description for this book yet. Can you add one?

Table of Contents

Equipment p^g^ ^ Fire And Fire Building page 12
^^^•''NO page 22
Spit Barbecuing „ page 43
*^«°«s ~ page 86
HandGrills page 94
Pots And Cans ^page ^gj Barbecued Extras page 108
Marinades— Sauces— Relishes page 119
Salads And Desserts .page 137
Barbecue Planning Know How page 149
Entertaining A Crowd page 152
^^^ - page 160


Library of Congress TX840.B3 T38 1963

The Physical Object

Pagination p. cm.

ID Numbers

Open Library OL24240402M
Internet Archive artofbarbecueout00test
LC Control Number 58009231

Borrow eBook

Buy this book

Add an ISBN in order to
link to booksellers


Download catalog record: RDF / JSON / OPDS
July 31, 2014 Edited by ImportBot import new book
February 23, 2012 Edited by ImportBot import new book
August 11, 2011 Edited by ImportBot add ia_box_id to scanned books
October 25, 2010 Edited by ToCb0t Adding Table of Contents
June 6, 2010 Created by ImportBot Initial record created, from Internet Archive MARC record.