Cover of: Nutritional outline for the professional | James F. Balch

Nutritional outline for the professional

Rev. master 7th ed.

Published by Good Things Naturally in Greenfield, Ind .
Written in English.

Edition Notes

Cover title: Nutritional outline for the professional and the wise man.
Bibliography: p. 319-322.
Includes index.

Classifications

Dewey Decimal Class 615.8/54
Library of Congress RM259 .B36 1987

The Physical Object

Pagination 329 p. ;
Number of pages 329

ID Numbers

Open Library OL2379814M
Internet Archive nutritionaloutli00balc
ISBN 10 0942023250
LC Control Number 87008359
OCLC/WorldCat 15489150

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History Created April 1, 2008 · 5 revisions Download catalog record: RDF / JSON / OPDS

August 20, 2012 Edited by ImportBot import new book
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April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
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April 1, 2008 Created by an anonymous user Initial record created, from Scriblio MARC record.