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Edition | Availability |
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1
Water Activity: Influences on Food Quality. Ed by Louis B. Rockland. Proc of Symp Held Sept 10-16, 1978, Osaka, Japan
February 1981, Academic Pr
Hardcover
in English
0125913508 9780125913508
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2
Water activity: influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products
1981, Academic Press
in English
0125913508 9780125913508
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Includes bibliographies and index.
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- Created November 8, 2008
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July 30, 2019 | Edited by MARC Bot | associate edition with work OL9316899W |
November 8, 2008 | Created by ImportBot | Imported from Talis record |