An edition of Butter (1990)

Butter

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Cover of: Butter by Susan Wake
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Last edited by MARC Bot
November 9, 2020 | History
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An edition of Butter (1990)

Butter

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Describes the origin, history, food value, and uses of butter and examines its use in food preparation. Includes some recipes.

Publish Date
Publisher
Carolrhoda Books
Language
English
Pages
32

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Previews available in: English

Subjects
Butter, Cookery, Cookery (Butter), Juvenile literature, Margarine, Cooking, Cooking (Butter), Food, juvenile literature, Food, Dairy products

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Edition Availability
Cover of: Butter
Butter
1990, Carolrhoda Books
in English
Libraries near you: WorldCat

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Book Details

Published in

Minneapolis

Edition Notes

First published by Wayland, East Sussex, 1989.
Includes index.

Series
Foods we eat, Foods we eat (Minneapolis, Minn.)

Classifications

Dewey Decimal Class
641.3/72
Library of Congress
SF263 .W35 1990, SF263.W35 1990

The Physical Object

Pagination
32 p. :
Number of pages
32

ID Numbers

Open Library
OL2203403M
Internet Archive
butter0000wake_f8g1
ISBN 10
087614427X
LCCN
89025200
OCLC/WorldCat
20561303
Library Thing
4636070
Goodreads
4482100

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 9, 2020 Edited by MARC Bot import existing book
October 12, 2020 Edited by ImportBot import existing book
August 13, 2020 Edited by ImportBot import existing book
December 31, 2017 Edited by ImportBot import new book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.