An edition of A history of the frozen meat trade (1912)

A history of the frozen meat trade

1st ed. reprinted.

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A history of the frozen meat trade
Critchell, James Troubridge.
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Last edited by MARC Bot
October 9, 2020 | History
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An edition of A history of the frozen meat trade (1912)

A history of the frozen meat trade

1st ed. reprinted.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Dawsons
Language
English
Pages
442

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Subjects
Frozen foods, Meat industry and trade, Refrigeration and refrigerating machinery, Cold storage

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Edition Availability
Cover of: A history of the frozen meat trade
A history of the frozen meat trade
1969, Dawsons
in English - 1st ed. reprinted.
  • Not in Library
Libraries near you: WorldCat
Cover of: A history of the frozen meat trade
A history of the frozen meat trade: an account of the development and present daymethods of preparation, transport, and marketing of frozen and chilled meats
1912, Constable
in English - 2nd ed.
Cover of: A history of the frozen meat trade
A history of the frozen meat trade: an account of the development and present day methods of preparation, transportation, and marketing of frozen and chilled meats
1912, Constable
- Ed. 2.

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Book Details

Edition Notes

Originally published Constable,1912.

Classifications

Dewey Decimal Class
338.47664925
Library of Congress
HD9410.5 .C7 1969

The Physical Object

Pagination
442p.,ill.,23cm
Number of pages
442

ID Numbers

Open Library
OL21665193M
ISBN 10
0712904239
LCCN
75483736
OCLC/WorldCat
100573

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 9, 2020 Edited by MARC Bot import existing book
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
October 23, 2009 Edited by WorkBot add edition to work page
November 3, 2008 Created by ImportBot Imported from Talis MARC record.