An edition of Croatian cuisine (1993)

Croatian cuisine

Rev. ed.

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Croatian cuisine
Ružica Kapetanović
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Last edited by MARC Bot
November 15, 2020 | History
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An edition of Croatian cuisine (1993)

Croatian cuisine

Rev. ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Associated Book Publishers
Language
English
Pages
245

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Subjects
Croatian Cookery, Croatian Cooking

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Edition Availability
Cover of: Croatian cuisine
Croatian cuisine
1993, Associated Book Publishers
in English - Rev. ed.
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Alojzije Kapetanović's name appears first on the earlier edition.
Includes index.

Published in
Scottsdale, AZ

Classifications

Dewey Decimal Class
641.59497/2
Library of Congress
TX723.5.C87 K36 1993

The Physical Object

Pagination
ix, 245 p. :
Number of pages
245

ID Numbers

Open Library
OL1751692M
ISBN 10
0910164185
LCCN
92074953
OCLC/WorldCat
27359187
Library Thing
115307
Goodreads
4499966

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 15, 2020 Edited by MARC Bot import existing book
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
July 31, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record