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Previews available in: English
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Edition | Availability |
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1
The dictionary of American food and drink
1994, Hearst Books
in English
- 1st ed.
0688101399 9780688101398
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2
Dictionary of American Food and Drink
1985, Houghton Mifflin Harcourt Publishing Company
in English
0899193595 9780899193595
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3
The dictionary of American food and drink
1983, Ticknor & Fields
in English
0899191991 9780899191997
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Book Details
Edition Notes
Includes bibliographical references (p. 350-356) and index.
"More than 2,000 definitions and descriptions of American classics from caesar salad to coleslaw, from eggs benedict to egg foo yung, from hotdogs to heros, from manhattans to mint juleps."
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- Created April 1, 2008
- 12 revisions
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February 25, 2022 | Edited by ImportBot | import existing book |
November 15, 2020 | Edited by MARC Bot | import existing book |
June 24, 2017 | Edited by ImportBot | import new book |
December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |