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Perspectives in nutrition
by Gordon M. Wardlaw
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Whet your learning appetites with a nutrition text that is loaded with all the right ingredients. Expert opinions: read what the experts in their field have to say about timely, and sometimes controversial, topics. Website addresses: explore the vast resources of the Internet with relevant website addresses provided throughout the text. Updated and expanded coverage: stay on top of today's important nutrition issues, such as heart disease, phytochemicals, food-borne illness, the impact of welfare reform on U.S. hunger, and much, much more. - Back cover.
Showing 9 featured editions. View all 9 editions?
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1
Perspectives in Nutrition
January 2007, McGraw-Hill Higher Education
Hardcover
in English
0072827505 9780072827507
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2
Perspectives in nutrition: Ri Ctb
September 1, 2001, McGraw-Hill Education
Unknown Binding
in English
0072287888 9780072287882
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3
Perspectives in nutrition
1999, WCB/McGraw-Hill
Hardcover
in English
- 4th ed.
0070920788 9780070920781
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4
Perspectives in Nutrition: Ri Im/Tif
October 1, 1998, McGraw-Hill Education
Unknown Binding
in English
0070920796 9780070920798
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5
Perspectives in Nutrition: Ri Ctb Win
November 1, 1998, McGraw-Hill Education
Unknown Binding
in English
007092080X 9780070920804
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6 |
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8
Perspectives in Nutrition: Student Study Guide
December 1992, Mosby-Year Book
Paperback
in English
- 2 edition
0801672449 9780801672446
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9 |
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Book Details
Published in
Edition Notes
Includes bibliographical references and index.
Accompanied by: Diet analysis : guide reference / by Gordon M. Wardlaw, Paul M . Insel. iii, 61 p. ; 14 cm.
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- Created April 1, 2008
- 8 revisions
November 15, 2020 | Edited by MARC Bot | import existing book |
December 13, 2011 | Edited by ImportBot | import new book |
August 11, 2011 | Edited by ImportBot | import new book |
July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |