An edition of La fabrication du fromage cheddar
(1894)
La fabrication du fromage cheddar
by John W. Decker
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Previews available in: French
Subjects
Cheese, Cheddar cheeseShowing 3 featured editions. View all 3 editions?
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Book Details
Published in
Montréal?
Edition Notes
Followed by special appendices for the use of the manufacutrers of the province of Québec.
Reproduction of original in: Morisset Library, University of Ottawa.
Pre-1900 Canadiana.
Microfiche. Ottawa : Canadian Institute for Historical Microreproductions, 1980. 2 microfiches (97 fr.) ; 11 x 15 cm. (CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches ; no. 05971).
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History
- Created September 26, 2008
- 3 revisions
Wikipedia citation
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| August 9, 2012 | Edited by VacuumBot | Updated format '[microform] /' to 'Microform'; cleaned up pagination; Removed author from Edition (author found in Work) |
| December 15, 2009 | Edited by WorkBot | link works |
| September 26, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record. |