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We need a book cover for: La fabrication du fromage cheddar
Last edited by VacuumBot
August 9, 2012 | History
La fabrication du fromage cheddar
par John W. Decker ; traduit d ...

La fabrication du fromage cheddar
par John W. Decker ; traduit de l'anglais avec l'authorisation de l'auteur par Emile Castel.

Published by s.n.] in Montréal? .
Written in French.

Edition Notes

Followed by special appendices for the use of the manufacutrers of the province of Québec.

Reproduction of original in: Morisset Library, University of Ottawa.

Pre-1900 Canadiana.

Microfiche. Ottawa : Canadian Institute for Historical Microreproductions, 1980. 2 microfiches (97 fr.) ; 11 x 15 cm. (CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches ; no. 05971).

Series CIHM/ICMH microfiche series -- no. 05971.

The Physical Object

Format Microform
Pagination 171 p.
Number of pages 171

ID Numbers

Open Library OL16925494M
ISBN 10 066505971X

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History Created September 26, 2008 · 3 revisions
Download catalog record: RDF / JSON / OPDS

August 9, 2012 Edited by VacuumBot Updated format '[microform] /' to 'Microform'; cleaned up pagination; Removed author from Edition (author found in Work)
December 15, 2009 Edited by WorkBot link works
September 26, 2008 Created by ImportBot Initial record created, from Oregon Libraries MARC record.