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Previews available in: English
Subjects
Food -- Fat content -- Tables.Showing 1 featured edition. View all 0 editions?
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The complete & up-to-date fat book: a guide to the fat, calories, and fat percentages in your food
1991, Avery Pub. Group
in English
0895294834 9780895294838
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Book Details
Published in
Garden City Park, N.Y
Edition Notes
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The Physical Object
ID Numbers
History
- Created February 14, 2012
- 12 revisions
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December 17, 2022 | Edited by ImportBot | import existing book |
December 10, 2022 | Edited by ImportBot | import existing book |
November 13, 2020 | Edited by MARC Bot | import existing book |
March 9, 2012 | Edited by ImportBot | import new book |
February 14, 2012 | Edited by AnandBot | Added new cover |