The Campines, silver and golden
Close
The Campines, silver and golden
their history; their practical qualities; how to mate and breed them; how to judge them; the Campine standards of America, England and Belgium.
by Frank L. Platt
Published
1914
by
Reliable poultry journal publishing company,
American poultry publishing company
in
Quincy, Ill,
Buffalo, N.Y
.
Written in English.
Subjects
About the Book
This excellent book could easily be regarded as the ultimate Campine Breeder's Manual. Outstanding anecdotes from the heyday of the Campine Breed of Poultry. A must read for anyone interested in rare poultry breeds.
Classifications
Read
Download ebook for print-disabled
Download Options
Buy this book
Add an ISBN in order to link to booksellers
Share this book
| February 21, 2012 | Edited by ImportBot | import new book |
| December 15, 2009 | Edited by WorkBot | link works |
| October 27, 2009 | Edited by EdwardBot | found a matching MARC record |
| September 11, 2008 | Created by ImportBot | Initial record created, from Oregon Libraries MARC record. |