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November 20, 2020 | History
An edition of The art of cookery in the Middle Ages (1995)

The art of cookery in the Middle Ages

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This edition published in by Boydell Press in Woodbridge, Suffolk, UK, . Rochester, NY, USA.

Written in English

— 276 pages

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Subjects
Cookery, Food habits, History, Medieval Cookery, Cooking, Medieval Cooking

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Edition Availability
Cover of: The art of cookery in the Middle Ages
The art of cookery in the Middle Ages
1995, Boydell Press
in English

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The art of cookery in the Middle Ages

First published in 1995

Subjects
Cookery, Food habits, History, Medieval Cookery, Cooking, Medieval Cooking
Places
Europe
Times
To 1500

The art of cookery in the Middle Ages

This edition published in by Boydell Press in Woodbridge, Suffolk, UK, . Rochester, NY, USA.

Edition Notes

Includes bibliographical references (p. 257-264) and index.

Classifications

Dewey Decimal Class
641.594/09
Library of Congress
TX645 .S39 1995

The Physical Object

Pagination
276 p. ;
Number of pages
276

ID Numbers

Open Library
OL1274938M
ISBN 10
0851156118
LC Control Number
95006491
Library Thing
448175
Goodreads
2364788

Lists containing this Book

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 20, 2020 Edited by Clean Up Bot import existing book
April 7, 2019 Edited by ImportBot import existing book
November 16, 2010 Edited by ImportBot Found a matching record from Library of Congress .
October 26, 2010 Edited by ImportBot Found a matching record from Library of Congress .
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.