Bread for all seasons

delicious and distinctive recipes for year-round baking

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by ImportBot
February 28, 2023 | History

Bread for all seasons

delicious and distinctive recipes for year-round baking

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Chronicle Books
Language
English
Pages
168

Buy this book

Previews available in: English

Book Details


Published in

San Francisco

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.8/15
Library of Congress
TX769 .H443 1995, TX769.H443 1995

The Physical Object

Pagination
168 p. :
Number of pages
168

ID Numbers

Open Library
OL1117355M
Internet Archive
breadforallseaso0000hens
ISBN 10
0811805980, 0811805824
LCCN
94043508
OCLC/WorldCat
31604644
Library Thing
223505
Goodreads
3656231
225672

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.