More than 7,000 varieties of chiles grow throughout the world, differing greatly in size and ranging in flavor from pleasantly spicy to downright satanic.
An edition of Hotter than hell
(1987)
Hotter than hell
hot & spicy dishes from around the world
Rev. ed.
by Jane Butel
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| Edition | Availability |
|---|---|
1
Hotter Than Hell: Hot & Spicy Dishes From Around the World
March 30, 2005, Northland Publishing
Paperback
in English
0873588835 9780873588836
|
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WorldCat
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2
Hotter than hell: hot & spicy dishes from around the world
1994, HP Books
in English
- Rev. ed.
1557880964 9781557880963
|
aaaa
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WorldCat
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3
Hotter than hell: hot & spicy dishes from around the world
1987, HPBooks
in English
0895866463 9780895866462
|
cccc
Libraries near you:
WorldCat
|
Book Details
Published in
New York, NY
Edition Notes
Includes index.
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- Created April 1, 2008
- 12 revisions
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| December 17, 2022 | Edited by ImportBot | import existing book |
| November 15, 2022 | Edited by ImportBot | import existing book |
| August 15, 2021 | Edited by MARC Bot | import existing book |
| November 18, 2020 | Edited by MARC Bot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |