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Last edited by ImportBot
February 25, 2015 | History
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United States. Agricultural Research Service. Meat Inspection Division

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  • Cover of: Manual of meat inspection procedures of the United States Department of Agriculture

    First published in 1957 3 editions in 1 language — 3 previewable Cover of edition CAT10509013 Cover of edition CAT10681484
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  • Cover of: Humane slaughter: a 1962 progress report

    First published in 1961 3 editions in 1 language — 3 previewable Cover of edition CAT31323642 Cover of edition CAT31303081
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  • Cover of: Summary of activities: Meat Inspection Division, 1964

    First published in 1963 2 editions in 1 language — 2 previewable Cover of edition CAT31323648
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  • Cover of: Cook pork and its products thoroughly

    First published in 1955 1 edition in 1 language — 1 previewable
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  • Cover of: U.S. inspected meat processing plants (no slaughtering); a guide to construction, equipment

    First published in 1961 1 edition in 1 language — 1 previewable
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  • Cover of: Manual for meat laws investigators

    First published in 1964 1 edition in 1 language — 1 previewable
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  • Cover of: Instructions for preparing the antemortem and postmortem inspection summary

    First published in 1949 1 edition in 1 language — 1 previewable
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  • Cover of: U.S. inspected meat packing plants: a guide to construction, equipment, layout.

    First published in 1961 1 edition in 1 language
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  • Cover of: Meat inspection: the protection it provides

    First published in 1962 1 edition in 1 language — 1 previewable
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  • Cover of: Regulations governing the meat inspection of the United States Deptartment of Agriculture

    First published in 1957 1 edition in 1 language — 1 previewable
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We need a photo of United States. Agricultural Research Service. Meat Inspection Division

Subjects
Meat inspection, Animal welfare, Cooking (Pork), Design and construction, Documentation, Equipment and supplies, Food contamination, Government policy, Handbooks, manuals, Meat products, Packing-houses, Slaughtering and slaughter-houses, Statistics, United States, United States. Agricultural Research Service. Meat Inspection Division
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United States

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ID Numbers

  • OLID: OL7233005A

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History

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February 25, 2015 Created by ImportBot import new book