World Food Programme

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State of Food Security and Nutrition in the World 2021: Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All

by International Fund for, United Nations Children's, World Food Programme, World Health Organisation, and Food and Agriculture Organization of the... First published in 2021 — 3 editions

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Emergency food security assessment handbook

by World Food Programme First published in 2005 — 2 editions

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Enabling development: food assistance in South Asia

by World Food Programme First published in 1998 — 2 editions
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Relative vulnerability of GN divisions to food insecurity: [a study

by World Food Programme First published in 2006 — 1 edition

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Local estimation of poverty and malnutrition in Bangladesh

by World Food Programme First published in 2004 — 1 edition

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Perfil participativo de la vulnerabilidad a la inseguridad alimentaria

by World Food Programme First published in 2003 — 1 edition

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World Food Programme: thirty years in Bangladesh

by World Food Programme First published in 2005 — 1 edition

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Food aid: policies and programmes.

by World Food Programme First published in 1988 — 1 edition

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Food aid and the role of women in development: World Food Programme in action.

by World Food Programme First published in 1976 — 1 edition

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Bibliography of documents presented to the governing body of the World Food Programme, 1962-1987: Intergovernmental Committee (IGC) 1962-1975 and Committee on Food Aid Policies and Programmes (CFA) 1976-1987.

by World Food Programme First published in 1988 — 1 edition

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Le Programme alimentaire mondial à Madagascar

by World Food Programme First published in 1992 — 1 edition

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Botswana Project 324/IV: quarterly progress report.

by World Food Programme First published in 1992 — 1 edition

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Emergency food security assessment of internally displaced persons and returnees in Mindanao

by World Food Programme First published in 2010 — 1 edition

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Food assistance to pre-primary and primary schools in ASAL areas, Kenya: plan of operations.

by World Food Programme First published in 1992 — 1 edition

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Sustainable development with food aid: asset creation, human and physical.

by World Food Programme First published in 1996 — 1 edition

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The annual needs assessment report, 2001-02: a summary of the projected food security situation in southern Sudan

by World Food Programme First published in 2002 — 1 edition

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Assessment of gender impact of food aid on WFP target beneficiaries in Rwanda: advanced draft report.

by World Food Programme First published in 2001 — 1 edition

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Food aid works.

by World Food Programme First published in 1987 — 1 edition

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Food aid for development in sub-Saharan Africa: World Food Programme/African Development Bank seminar held at African Development Bank headquarters, Abidjan, Côte d'Ivoire, 8-11 September 1986.

by World Food Programme First published in 1987 — 1 edition

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Evaluation of food aid for price stabilization and emergency food reserve projects: a study of WFP-assisted projects in Tanzania, Botswana, Mauritania, Niger, and Mali in 1984.

by World Food Programme First published in 1985 — 1 edition

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OLID: OL6846936A

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Created November 16, 2010
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November 16, 2010

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World Food Programme

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