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Last edited by RenameBot
September 7, 2008 | History

Andrew Dornenburg

13 works Add another?

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  • Cover of: Becoming a chef: with recipes and reflections from America's leading chefs

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  • Cover of: Becoming a Chef

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  • Cover of: The Becoming: A Chef Journal

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  • Cover of: Culinary artistry

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  • Cover of: Culinary Artistry
    First published in 1996 2 editions in 2 languages — 1 previewable

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  • Cover of: Cook Essent/ Becoming Chef Set

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  • Cover of: Becoming a Chef, the Becoming a Chef Journal (Culinary Arts Series)

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  • Cover of: Dining out: secrets from America's leading critics, chefs, and restaurateurs

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  • Cover of: Chef's Night Out: From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where (and How!) to Enjoy America's Best

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  • Cover of: The New American Chef: Cooking with the Best of Flavors and Techniques from Around the World

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  • Cover of: What to drink with what you eat: the definitive guide to pairing food with wine, beer, sake, spirits, coffee, tea-- even water--  based on expert advice from Americas leading wine stewards

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  • Cover of: Chef's Night Out : From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where  to Enjoy America's Best

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  • Cover of: Jiu X shi sheng jing: shi wu yu jiu, ka fei, cha, kuang quan shui de wan mei da pei, 73 wei quan wei zhu chu yu shi jiu shi de ding jian yi jian

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History

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September 7, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import