An edition of Shulḥan ʻarukh
(1592)
The Kosher code of the orthodox Jew
being a literal translation of that portion of the sixteenth-century codification of the Babylonian Talmud which describes such deficiencies as render animals unfit for food (Hilkot Terefot, Shulhan 'Aruk)
by Joseph ben Ephraim Karo
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Subjects
Customs and practices, Dietary laws, Early works to 1800, Early works to 1800.., Indexes, Jewish ethics, Jewish law, Jews, Judaism, Law, Marriage (Jewish law), Meat, Meat inspection (Jewish law), Mikveh, Ritual Purity, Sabbath (Jewish law), Shehitah, Social life and customs, Talmud, Passover, Mixture of permitted and forbidden foods (Jewish law), Commentaries, Shulḥan ʻarukh (Karo, Joseph ben Ephraim)
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Minneapolis
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