Bread & soup cookbook
Culinary Arts Institute.
Bread & soup cookbook
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Bread & soup cookbook
Culinary Arts Institute staff, Helen Geist, director ... [et al.].
Published
1976
by
The Institute
in
Chicago
.
Written in English.
Edition Notes
Includes index.
Series |
Adventures in cooking series |
Classifications
Dewey Decimal Class |
641.8/15 |
Library of Congress |
TX769 .C84 1976 |
The Physical Object
Pagination |
96 p. [4] leaves of plates : |
Number of pages |
96 |
History Created December 10, 2009 · 2 revisions
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |
