Grand dictionnaire de cuisine: selections from Le grand dictionnaire de cuisine 5 editions
By E. L. James
Grand dictionnaire de cuisine
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5 editions First published in 1873
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History Created October 15, 2009 · 7 revisions
| March 24, 2012 | Edited by EdwardBot | avoid author redirect |
| November 16, 2010 | Edited by WorkBot | merge works |
| May 12, 2010 | Edited by EdwardBot | add Accessible book tag |
| April 29, 2010 | Edited by WorkBot | merge works |
| October 15, 2009 | Created by WorkBot | add works page |



