The folk art of Japanese country cooking

a traditional diet for today's world

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Last edited by ImportBot
July 31, 2020 | History

The folk art of Japanese country cooking

a traditional diet for today's world

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
276

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Previews available in: English

Edition Availability
Cover of: Folk Art of Japanese Country Cooking
Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
January 14, 1993, North Atlantic Books
Paperback in English
Cover of: The folk art of Japanese country cooking
The folk art of Japanese country cooking: a traditional diet for today's world
1991, North Atlantic Books, Domo Productions
in English

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Book Details


Edition Notes

Includes indexes.

Published in
Berkeley, Calif, Denver, Colo

Classifications

Dewey Decimal Class
641.5952
Library of Congress
TX724.5.J3 H66 1990, TX724.5.J3H66 1990

The Physical Object

Pagination
xii, 276 p. :
Number of pages
276

ID Numbers

Open Library
OL1862996M
Internet Archive
folkartofjapanes0000homm
ISBN 10
1556430981
LCCN
90020733
OCLC/WorldCat
22623869
Library Thing
304995
Goodreads
304508

Excerpts

When I first moved to Denver, Colorada, 12 years ago I had many different experiences.
added anonymously.

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History

Download catalog record: RDF / JSON
July 31, 2020 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 13, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page