Click here to skip to this page's main content.

 Hello!   The State of Virginia is participating in our eBook lending program. Browse the growing lending library of over 200,000 eBooks!

Site Search

Site Search
Last edited by Open Library Bot
April 28, 2010 | History

Paul Kirk's Championship Barbecue Sauces 3 editions

Cover of: Paul Kirk's Championship Barbecue Sauces by Paul Kirk

Excerpts

In the world of barbecue, as in any kind of cooking, the more you learn about your ingredients, the better cook you become!
added anonymously.

Classifications

Library of Congress TX840.B3 K454 1998
Dewey 641.5/784

Lists

You could add Paul Kirk's Championship Barbecue Sauces to a list if you log in.

3 editions First published in 1997

Edition Read Borrow Buy
Cover of: Paul Kirk's Championship Barbecue Sauces
December 1997, Harvard Common Press
Paul Kirk's Championship Barbecue Sauces
Paperback in English
Cover of: Paul Kirk's Championship Barbecue Sauces
April 25, 1997, Harvard Common Press
Paul Kirk's Championship Barbecue Sauces
Hardcover in English
Cover of: Paul Kirk's championship barbecue sauces
1998, Harvard Common Press
Paul Kirk's championship barbecue sauces
in English

History Created December 10, 2009 · 3 revisions
Download catalog record: RDF / JSON

April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 5, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page