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Last edited by LC Bot
July 30, 2011 | History

Life, on the line 1 edition

Life, on the line
Grant Achatz

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Life, on the line
a chef's story of chasing greatness, facing death, and redefining the way we eat
Grant Achatz and Nick Kokonas

Published 2011 by Gotham Books in New York, NY .
Written in English.

About the Book

Achatz, "one of America's great chefs" ("Vogue"), shares how his drive to cook immaculate food won him international renown--and fueled his miraculous triumph over tongue cancer. "Life, on the Line" is also a book about survival, about nurturing creativity, and about profound friendship.

Classifications

Dewey Decimal Class
641.5092, B
Library of Congress
TX649.A25 A3 2011

The Physical Object

Pagination
x, 390 p., [16] p. of plates :
Number of pages
390

ID Numbers

Open Library
OL24906122M
ISBN 10
1592406017
ISBN 13
9781592406012
LC Control Number
2011004317
OCLC/WorldCat
701734846

History Created July 30, 2011 · 1 revision
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July 30, 2011 Created by LC Bot import new book