Click here to skip to this page's main content.

 Hello!   The State of Virginia is participating in our eBook lending program. Browse the growing lending library of over 200,000 eBooks!

Site Search

Site Search
Last edited by ImportBot
December 15, 2010 | History

Bobby Flay's Bar Americain cookbook 1 edition

Bobby Flay's Bar Americain cookbook
Bobby Flay

Read

No readable version available.

Borrow

Lists

You could add Bobby Flay's Bar Americain cookbook to a list if you log in.
Drat! There's no description for this book yet. Can you help?
There is only 1 edition record, so we'll show it here...  •  Add edition?

Bobby Flay's Bar Americain cookbook
1st ed.
Bobby Flay, with Stephanie Banyas, and Sally Jackson

Published 2010 by Clarkson Potter in New York .
Written in English.

Table of Contents

Cocktails
Soups and salads
Sandwiches
Appetizers
Fish and shellfish
Poultry and meat
Sides
Breads and desserts
Brunch
Sauces and stocks
The american pantry
Kitchen essentials
Cooking techniques
Sources.

Edition Notes

Includes index.

Other Titles
Bar Americain cookbook

Classifications

Dewey Decimal Class
641.5973
Library of Congress
TX715 .F61148 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24534769M
ISBN 13
9780307461384
LC Control Number
2009047832
OCLC/WorldCat
469916780

History Created December 15, 2010 · 1 revision
Download catalog record: RDF / JSON

December 15, 2010 Created by ImportBot initial import