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December 2, 2010 | History

The top 100 quick & easy sauces 1 edition

The top 100 quick & easy sauces
Anne Sheasby

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The top 100 quick & easy sauces
mouthwatering classic and contemporary recipes
Anne Sheasby

Published 2010 by Sterling Pub. in New York, NY .
Written in English.

Table of Contents

Sauce basics
Basic & classic sauces
Sauces for pasta
Sauces for meat & fish
Salsas, relishes & salad dressings
Light sauces & savory & sweet dips
Sweet sauces & coulis.

Edition Notes

Includes index.

Other Titles
Top one hundred quick and easy sauces

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819 .S54 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24488589M
ISBN 13
9781844839063
LC Control Number
2009042884
OCLC/WorldCat
436618099

History Created December 2, 2010 · 1 revision
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December 2, 2010 Created by ImportBot initial import