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Restaurant management

228 works / 16 ebooks Search for books with subject Restaurant management.

Sorting by Sort by: # of Editions | Most Recent Publish Date

Publishing History This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject. Click to view a single year, or drag across a range.

Editions Published
Year of Publication

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Prolific Authors

who have written the most books on this subject

Prominent Publishers

who have published the most books on this subject
Wiley, 10 editions
Van Nostrand Reinhold, 7 editions
CBI Pub. Co., 6 editions
Educational Institute of the American Hotel & Motel Association, 5 editions
John Wiley, 5 editions
Lebhar-Friedman Books, 5 editions
"Ėkonomika", 4 editions
Hayden Book Co., 4 editions
John Wiley & Sons, Ltd., 4 editions
Prentice-Hall, 4 editions
Ėkonomika, 4 editions
American Hotel & Lodging Educational Institute, 3 editions
Barrie & Rockliff, 3 editions
Entrepreneur Media Inc., 3 editions
John Wiley & Sons, 3 editions
Kaplan Business, 3 editions
Pennsylvania Bar Institute, 3 editions
Prentice Hall, 3 editions
Upstart Pub., 3 editions
W. C. Brown Co., 3 editions

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within Restaurant management