Cookery (Popcorn)
9 works / 2 ebooks Search for books with subject Cookery (Popcorn).
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Publishing History This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart. This graph charts editions published on this subject. Click to view a single year, or drag across a range.
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Prolific Authors
who have written the most books on this subject
Larry Kusche,
2 books
Patrick Evans-Hylton, 1 book
Elaine Landau, 1 book
Frances Towner Giedt, 1 book
Sue Spitler, 1 book
Andrew F. Smith, 1 book
Diane Pfeifer, 1 book
Joel Herskowitz, 1 book
Patrick Evans-Hylton, 1 book
Elaine Landau, 1 book
Frances Towner Giedt, 1 book
Sue Spitler, 1 book
Andrew F. Smith, 1 book
Diane Pfeifer, 1 book
Joel Herskowitz, 1 book
Prominent Publishers
who have published the most books on this subject
H.P. Books,
2 editions
Charlesbridge Pub., 1 edition
Contemporary Books, 1 edition
Distributed in the U.S. by Ballantine Books, 1 edition
Marmac Pub. Co., 1 edition
Pharos Books, 1 edition
Sasquatch Books, 1 edition
Simon & Schuster, 1 edition
Simon and Schuster, 1 edition
Strawberry Patch, 1 edition
University of South Carolina Press, 1 edition
Charlesbridge Pub., 1 edition
Contemporary Books, 1 edition
Distributed in the U.S. by Ballantine Books, 1 edition
Marmac Pub. Co., 1 edition
Pharos Books, 1 edition
Sasquatch Books, 1 edition
Simon & Schuster, 1 edition
Simon and Schuster, 1 edition
Strawberry Patch, 1 edition
University of South Carolina Press, 1 edition
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