Cereals
19 works / 4 ebooks Search for books with subject Cereals.
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Publishing History This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart. This graph charts editions published on this subject. Click to view a single year, or drag across a range.
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Prolific Authors
who have written the most books on this subject
National Institute of Agricultural Botany.,
2 books
J. C. Baudet, 1 book
Wiley, Harvey Washington, 1 book
United States. Foreign Agricultural Service., 1 book
Callie Mae (Williams) Coons, 1 book
J. G. Moseman, 1 book
Elizabeth Burton Brown, 1 book
Bernard Jensen, 1 book
J. Chambers, 1 book
Thomas R. A. Davis, 1 book
HGCA., 1 book
National Research Council (U.S.). Task Force on Amino Acid Fortification of Cereals., 1 book
Bibra, Ernst Freiherr von, 1 book
Nederlandse Vereniging van Meelfabrikanten., 1 book
Ozlem Tokusoglu, 1 book
N. L. Kent, 1 book
Barbara Earnest, 1 book
J. C. Baudet, 1 book
Wiley, Harvey Washington, 1 book
United States. Foreign Agricultural Service., 1 book
Callie Mae (Williams) Coons, 1 book
J. G. Moseman, 1 book
Elizabeth Burton Brown, 1 book
Bernard Jensen, 1 book
J. Chambers, 1 book
Thomas R. A. Davis, 1 book
HGCA., 1 book
National Research Council (U.S.). Task Force on Amino Acid Fortification of Cereals., 1 book
Bibra, Ernst Freiherr von, 1 book
Nederlandse Vereniging van Meelfabrikanten., 1 book
Ozlem Tokusoglu, 1 book
N. L. Kent, 1 book
Barbara Earnest, 1 book
Prominent Publishers
who have published the most books on this subject
HGCA,
2 editions
NIAB, 2 editions
Agence de coopération culturelle et technique, 1 edition
Agricultural Research Service, U.S. Dept. of Agriculture, 1 edition
CRC Press, 1 edition
Cereal Institute, 1 edition
Cornell University Program in International Nutrition, 1 edition
Food and Agriculture Organization of the United Nations, 1 edition
Govt. Print Office, 1 edition
Hearst Books, 1 edition
Jensen, 1 edition
Nijhoff, 1 edition
Pergamon Press, 1 edition
Prentice-Hall, 1 edition
Random House Value Publishing, 1 edition
UNIPUB [distributor], 1 edition
Wilhelm Schmid, 1 edition
NIAB, 2 editions
Agence de coopération culturelle et technique, 1 edition
Agricultural Research Service, U.S. Dept. of Agriculture, 1 edition
CRC Press, 1 edition
Cereal Institute, 1 edition
Cornell University Program in International Nutrition, 1 edition
Food and Agriculture Organization of the United Nations, 1 edition
Govt. Print Office, 1 edition
Hearst Books, 1 edition
Jensen, 1 edition
Nijhoff, 1 edition
Pergamon Press, 1 edition
Prentice-Hall, 1 edition
Random House Value Publishing, 1 edition
UNIPUB [distributor], 1 edition
Wilhelm Schmid, 1 edition
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