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There are 190 matching records. Show: List / Covers

full text
Not available   190
authors
Pepita Aris   8
Igone Marrodan   6
Elisabeth Luard   3
Gloria Sanjuan   3
Inaki Oyarbide   3
Janet Mendel   3
subjects
Regional & Ethnic - Spanish   [x]
Cooking   151
Cooking / Wine   145
Spanish: Adult Nonfiction   54
Spain   53
National & regional cuisine   47
publication date
2000–now   118
1980-1999   63
languages
English   116
Spanish   62
Catalan   1
publishers
Hippocrene Books   7
iUniverse   7
Everest Publishing   6
Alianza Editorial Sa   5
Lorenz Books   5
Book Sales   4
The Flavor of Andalusia by Pepita Aris
Book Sales, May 1998 Hardcover
The Cooking of Spain by Elisabeth Luard
First Glance Books, August 1996 Paperback
Clueless About Wine by Richard Kitowski
Key Porter Books, April 2002 Paperback
Spanish Doors Dishes And Dreams by Francie Martinez Vicondoa
LA Mela Books, January 31, 2004 Hardcover
Life and Food in the Basque Country by Maria Sevilla
New Amsterdam Books, January 2008 Hardcover
Cuina del Paisos Catalans by Eliana Thibaut I. Comelade
Portic, January 2001 Hardcover
La Cocina Romantica by Rafael Castellano
Laia, October 1989 Hardcover
Las Recetas De La Abuela by Maxima Cuesta Del Rincon
Hardcover
Clarita's Cocina by Clarita Garcia
Seaside Publishing, August 1995 Paperback
Classic Spanish Cooking by Efrain Martinez
BBS Publishing Corporation, June 1997 Hardcover
Step by Step Spanish Cooking (Step-By-Step Cookbook Series) by Judith Ferguson
Popular Culture Ink, March 1989 Paperback
Step-By-Step Spanish Cooking by Whitecap Books
Whitecap Books, October 1995 Paperback
Cocina Cubana by Kathyrn Hawkins
Warner Books, January 2004 Hardcover
Greek Taverna by Wendy Sweetser
Warner Books, October 2003 Hardcover
Cocina Tradicional Espanola Las Recetas De La Abuela/Traditional Spanish Kitchen Grandmother's Recipes by Maxima Cuesta
Hardcover
El Sabor De La Tradicion by Maria Cristina E. Carillo
Abya-Yala Ediciones, January 1996 Paperback
Cocina Castellano Manchega (Cocina Regional) by Manuel De La Osa
Everest Publishing, January 2001 Hardcover
Cocina Madrile~na (Cocina Regional) by Cristino Alvarez
Everest Publishing, January 2001 Hardcover
Cocina Riojana (Textos de Escritor) by Lorenzo Caanas
Everest Publishing, January 2001 Hardcover
Nueva Cocina Catalana by Angel Salvador Esplugas
Buffet & Ambigu, January 2005 Hardcover


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