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full text
Not available   425
authors
Alfonso De Maria Y Campos   21
Junior league of Lafayette   3
K DK Publishing   3
Kay Shaw Nelson   3
Laura Mason   3
Meena Pathak   3
subjects
Regional & Ethnic - General   [x]
Cooking   398
Cooking / Wine   319
National & regional cuisine   116
General   71
Cookery   47
publication date
2000–now   315
1980-1999   105
1960-1979   3
languages
English   380
Spanish   33
publishers
Hippocrene Books   31
Oceano De Mexico   20
Good Books   8
Periplus Editions   8
Whitecap Books   8
Interlink Publishing Group   7
Ka Mea 'Ai 'Ono Loa Delicious Foods from the Honolulu Waldorf School
Booklines Hawaii Ltd, June 1995 Paperback
A Taste of Guam by Paula Ann Lajan Quinene
Infinity Publishing, July 26, 2006 Paperback
Know Austria by Cooking by Annitta Moesli
Hyperion Books, September 1988 Hardcover
Hawaiian Home Cooking by Andrea Cleall
Cleall Pub, December 2002 Paperback
Australian Womens Weekly Cookbook for All Seasons
Whitecap Books, June 1998 Paperback
Hawaiian Style Cooking by Rhonda Kahaunani Lizama
Kahaunani Kauai, January 1998 Plastic Comb
Tasting Diversity
Whitecap Books, March 2003 Paperback
Heavenly Island Desserts by Susan F. Shizuru
Island Products, November 2004 Paperback
Sam Choy's Sampler by Sam Choy
Mutual Pub Co, November 1, 2000 Spiral-bound
The Great Deli Cookbook by Merle Horwitz
Bedford books, November 1, 1997 Hardcover
A Century of Mormon Cookery by Hermine B. Horman
Horizon Pub & Dist Inc, December 2002 Paperback
Authentic Recipes from the Philippines by Reynaldo G. Alejandro
Periplus Editions, January 2005 Paperback
Recovering Our Ancestors' Gardens by Devon A. Mihesuah
University of Nebraska Press, January 2005 Hardcover
A Century of Mormon Cookery by Hermine B. Horman
Horizon Pub & Dist Inc, December 2002 Paperback
Secrets of Cuban Entertaining by Rico Lamadriz
Southern Heritage Pr, June 1987 Paperback
Jo'burg to Los Alamos
Edleen Press, August 1, 2000 Paperback
Recipes by Jenny T. Huige-Wensel
Back Yard Publisher, January 15, 2001 Spiral-bound
Taste of Marrakech by Marouane Chatouani
Paperback
You're the Cook! A guide to mixing it up in the kitchen (You're the Cook! a Guide to Mixing It Up in the Kitchen) by Katie Wilton
Katie Wilton, April 1, 2006 Paperback
Step by Step Thai Cooking
Graphic Arts Center Pub Co, April 1994 Paperback


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