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There are 172 matching records. Show: List / Covers

	The book for all households by Appert, Nicolas Read Online 1920
	How successful food packers do it 1950
	Methods of canning fruits and vegetables by hot air and steam by H. I. Blits Read Online 1890
	Home and farm food preservation. by W. V. Cruess Read Online The Macmillan company, 1918
	Southern Living Cookbook Library by Homemakers Cookbook Library Oxmoor House, January 1, 1976 Hardcover
	A complete course in canning The Canning Trade, 1981
	The A.B.C. of canning Published for the Culinary Arts Institute [by] Consolidated Book Publishers, 1942
	Kerr home canning book. Kerr Glass Manufacturing Corporation, 1943
	Kerr home canning book. Kerr Glass Manufacturing Corporation, 1939
	farmer's wife canning and preserving cookbook Voyageur Press, 2009
	Victory gardens by Warren Bryan Mack 1944
	Children in fruit and vegetable canneries by Ellen Nathalie Matthews Read Online U.S. Govt. Print. Off., 1930
	The big book of preserving the harvest by Carol W. Costenbader Storey Communications, 1997
	The modern process for the preservation of all alimentary substances by Henderson William Brand Read Online Published for the author by Simpkin, Marshall & Co., 1838
	The canning clan by Earl Chapin May The Macmillan Company, 1937
	Dainty sweets by Hoff, Archie Corydon International publishing co., 1913
	Canning, preserving and pickling by Marion Harris Neil Read Online D. McKay, 1914
	Everywomans canning book by Hughes, Mary B. Read Online Whitcomb & Barrows, 1918
	A manual of canning and preserving by Theodora M. Carrell E.P. Dutton & company, 1919
	Country Kitchen Cookbook (#07001) by Jocasta Innes Bookthrift Co, November 1984 Hardcover

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There are 172 matching records. Show: List / Covers

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