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full text
Not available   61
authors
Eric Schlosser   9
Marion J. Franz   3
Michael F. Jacobson   3
Richard R. Wilk   2
Tracy Brown Collins   2
Adeena Sussman   1
subjects
Convenience foods   [x]
Food industry and trade   17
Nutrition   17
United States   17
Fast food restaurants   16
Consumer Health   12
publication date
2000–now   34
1980-1999   24
1960-1979   2
1940-1959   1
languages
English   58
German   1
publishers
Greenhaven Press   3
Harper Perennial   3
Altamira Press   2
American Diabetes Association   2
Chronimed Publishing   2
Fireside   2
Fast food
Greenhaven Press, 2009
The completely revised and updated fast-food guide by Michael F. Jacobson
Workman Pub., 1991
Just heat it 'n' eat it! by Adeena Sussman
Collectors Press, 2006
Instant Gourmet by Carlton Cole
HP Trade, January 1, 1987 Paperback
Shortcut Cooking
Favorite Recipes Pr, August 1991 Hardcover
Fast-Food Restaurant Calorie Guide by Lasota
Independent Publishers Group, February 1980 Paperback
How ready are ready-to-serve foods?
S. Karger, 1978 Paperback
Fast food by Robert L Emerson
Lebhar-Friedman Books, 1982 Unknown Binding
The Fast-Food Guide
Workman Publishing Company, September 1986 Paperback
Convenience foods and home-prepared foods by Larry G. Traub
Dept. of Agriculture, Economics, Statistics, and Cooperatives Service : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1979
What about nutrients in fast foods? by Chris Lecos
Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1984
Streamlined cooking by Rombauer, Irma von Starkloff
World Publishing, 1942
Convenience foods by Penny Bergland Gibbons
Cooperative Extension, College of Agriculture, Washington State University, 1980
fast-food guide
Workman Pub., 1986
The home meal replacement market by Timothy Jon Dowd
Packaged Facts, 1999 Unknown Binding
Fast food by Stephanie Watson
Rosen Pub. Group, 2008
Fast food, slow food
Institut für Kulturanthropologie und Europäische Ethnologie, 2008
Eating on the Run by Evelyn Tribole
Human Kinetics Publishers, December 2003 Paperback
Cooking Out of the Box by Bev Bennett
Prima Lifestyles, October 29, 2002 Paperback
Making Fast Food by Ester Reiter
McGill-Queen's University Press, June 1992 Paperback


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