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8
authors
Barbara Bloch
1
Betty S. Goldberg
1
Congregation Beth Israel
1
Debbie Bevans
1
Elizabeth Wolf Cohen
1
Esther Blau
1
subjects
CKB049000
[x]
CKB
8
Cooking
8
Regional & Ethnic - Jewish & Kosher
8
Cooking / Wine
5
Sale Books
3
publication date
1980-1999
7
2000–now
1
languages
English
8
publishers
Book Sales
2
Bloch Pub Co
1
Chronicle Books
1
Congregation Beth Israel
1
Simon & Schuster
1
Smithmark Publishers
1
The Spice and Spirit of Kosher-Passover Cooking
by
Esther Blau
Bloch Pub Co, May 1997 Paperback
Jewish Cooking from Here & Far
by
Congregation Beth Israel
Congregation Beth Israel, December 1994 Hardcover
Florence Greenberg's Jewish Cookbook
by
Florence Greenberg
Book Sales, May 1980 Hardcover
The World Of Jewish Desserts
by
Gil Marks
Simon & Schuster, September 29, 2000 Hardcover
New Jewish Cooking
by
Elizabeth Wolf Cohen
Book Sales, March 1994 Hardcover
Little Jewish Ckbk 95 Ed. (Chronicle Books Little Cookbook)
by
Barbara Bloch
Chronicle Books, April 1, 1995 Hardcover
Matza 101
by
Debbie Bevans
,
Jenny Kdoshim
Wimmer Book Dist, April 1997 Hardcover
Chinese Kosher Cooking
by
Betty S. Goldberg
Smithmark Publishers, January 1996 Hardcover
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