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There are 27 matching records. Show: List / Covers

	Jingcai Pengtiao Paperback
	Step by Step Chinese Cooking (Step-By-Step Cookbook Series) by Smithmark Publishing Smithmark Publishers, March 1989 Paperback
	Chinese Cooking Family Style by Lily Ger Heian International, December 1994 Paperback
	Vegetables the Chinese Way by Stephen Yan Gordon Soules Book Pub, January 1989 Paperback
	From a Chinese Kitchen by Sandy McIntosh Amer Cooking Guild, October 1985 Paperback
	Simple Chinese Recipes (Cooking for Today Step-By-Step) by Whitecap Books Whitecap Books, March 1998 Paperback
	The Complete Book of Chinese Cooking (Complete Cookbooks) Thunder Bay Press (CA), September 1998 Hardcover
	The Chinese Menu Cookbook for the Family and Dinner Party by Constance D. Chang Tuttle Pub, May 1988 Hardcover
	Florence Lins Chinese One Dish by Rh Value Publishing Random House Value Publishing, September 22, 1982 Hardcover
	Let's Eat Chinese at Home (Let's Eat Series) by Wendy Wei Foulsham & Co Ltd, June 1990 Paperback
	Mary Sia's Chinese Cookbook by Mary Sia Univ of Hawaii Press, August 1, 1980 Plastic Comb
	Chinese Cooking for Everyone by Jackie Bennett Popular Culture Ink, November 1984 Hardcover
	Gourmet Chinese Regional Cookbook by Calvin B. Lee Castle, September 1980 Hardcover
	Chinese Vegetarian Cooking by Deh-Ta Hsiung Book Sales, November 1985 Hardcover
	Chinese Regional Cooking by Deh-Fu Hsiung Book Sales, October 1983 Hardcover
	Homestyle Chinese Cooking in Pictures by Sumi Hatano Japan Pubns, September 1991 Hardcover
	The Essentials of Chinese Cooking by Sumi Hatano Japan Publications (USA), June 1987 Hardcover
	Dim Sum and Chinese One-Dish Meals (Great American cooking schools) by Jean Yueh Irena Chalmers Cookbooks, August 1984 Paperback
	The Asian Kitchen by Lilian Wu Lorenz Books, November 1998 Hardcover
	The New Classic Chinese Cookbook by Mai L. Thayer Council Oak Books, May 1, 1998 Hardcover

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There are 27 matching records. Show: List / Covers

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