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306
authors
Anthony Bourdain
5
Vefa Alexiadou
5
Alexia Alexiadou
4
Dave Dewitt
4
Kay Shaw Nelson
4
Troth Wells
4
subjects
Regional & Ethnic - International
[x]
Cooking
280
Cooking / Wine
245
Cookery, International
61
National & regional cuisine
58
General cookery
51
publication date
2000–now
212
1980-1999
88
1960-1979
3
languages
English
276
Spanish
15
publishers
Hippocrene Books
25
Prima Lifestyles
13
William Morrow Cookbooks
9
Southwater
7
Ryland Peters & Small
5
Alba Editions
4
Bon Appetit Recipe Yearbook 1992
Knapp Press, The, April 1, 1992 Hardcover
The International Cookbook
Utah State Univ Pr, April 1992 Paperback
International Cooking
HP Books, January 1977 Hardcover
International Cookbook
by
Kay Stewart
International Specialized Book Services, July 1986 Hardcover
Culinary Harmony
DIR Publishers, April 24, 1997 Paperback
The Best Recipes in the World
by
Mark Bittman
Broadway Books, October 2005 Hardcover
Cooking a Love Affair (Greek Edition)
by
Vefa Alexiadou
,
Alexia Alexiadou
Alba Editions, December 1, 2001 Hardcover
Darina Allen's Ballymaloe Cooking School Cookbook
by
Darina Allen
Pelican Pub Co Inc, July 2002 Hardcover
Wedding Days (Greek Edition)
by
Alexia Alexiadou
Alba Editions, June 1, 2003 Hardcover
Salmon
by
Willy Wyssenbach
St Martins Pr, October 1987 Hardcover
All Occasions Cookbook
by
Charmaine Solomon
Lansdowne Pr, August 1985 Hardcover
Menus from Around the World
by
Sophie Kay
Ideals Publications, July 1, 1976 Paperback
Can Am Cooks
by
Willie Fitzpatrick
Centax Books & Distribution, January 1999 Hardcover
Dutch Style Recipes
Penfield Books, March 1, 2006 Spiral-bound
Menu Internacional
Ediciones Euromexico S.A. De C.V., June 30, 2004 Hardcover
The Wolfgang Puck Cookbook
by
Wolfgang Puck
Random House, May 7, 1996 Paperback
Comp Around the World Cookbook (Speedy Gourmet Library)
by
Rh Value Publishing
Random House Value Publishing, March 30, 1988 Hardcover
Curries (Essential Kitchen)
by
Vicki Liley
Tuttle Publishing, October 2001 Paperback
Around the World Cookbook (Cookery)
by
Lorenz Books
Lorenz Books, October 2000 Hardcover
Great Recipes from Around the World
by
Sarah Gates
Smithmark Publishers, August 1996 Hardcover
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