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	A World of Baking Independent Publishers Group, September 1974 Paperback
	All about home baking Consumer Service Dept., General Foods Corporation, 1935
	The farmer's wife baking cookbook MBI Pub. Co., 2007
	Betty Crocker cook book of all-purpose baking General Mills, Inc., 1942
	Chemistry and physics of baking Royal Society of Chemistry, 1986
	Lion House bakery. Deseret Book, 2009
	Baking. Cy DeCosse, 1995
	Wegweiser für die prüflinge im bäckerhandwerk by Georg Scheurel W. Mannstaedt, 1943
	One dough, fifty cookies by Leslie Glover Pendleton William Morrow, 1998
	White Lily Sunday best baking by Brenda Ellis Gibson Longstreet, 1998
	Baking with Brother Boniface. by Boniface Wyrick, 1997
	The complete idiot's guide to baking by Emily Nolan Alpha Books, 1997
	Baking for Christmas by Maria Robbins St. Martin's Griffin, 1995
	Totally tea time by Helene Siegel Celestial Arts, 1995
	How to bake by Nick Malgieri HarperCollins Publishers, 1995
	Baking with Julia by Dorie Greenspan Morrow, 1996
	A wooden spoon baking memoir by Marilyn M. Moore Atlantic Monthly Press, 1997
	Holiday baking by Jeanne Thielly Kelley Time-Life Books, 1995
	The great American bake sale book by Alison Molinare Boteler Barron's, 1991
	A Profile of the baking industry. Food and Allied Service Trades Department, AFL-CIO, 1985

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