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246
authors
Judy Jackson
7
Norene Gilletz
6
Joan Nathan
5
Marlena Spieler
5
Gil Marks
4
Daniel Rogov
3
subjects
Regional & Ethnic - Jewish & Kosher
[x]
Cooking
209
Cooking / Wine
176
Cookery, Jewish
76
Cooking / Jewish & Kosher
57
Jewish cookery
56
publication date
2000–now
146
1980-1999
96
1960-1979
3
1940-1959
1
languages
English
229
Spanish
3
Hebrew
1
publishers
Book Sales
6
Chronicle Books
6
Kar-Ben Publishing
5
Lorenz Books
5
Smithmark Publishers
5
William Morrow Cookbooks
5
Kitchen Blues
by
Lionel Blue
Trafalgar Square Publishing, September 1987 Paperback
Tradition in the Kitchen Two
by
North Suburban Bethel Sisterhood
North Suburban Beth El Sisterhood, March 1993 Hardcover
Simply Irrestible
by
Sheilah Kaufman
G & R Publishing, April 2002 Spiral-bound
The Spice and Spirit Kosher Passover Cookbook
by
Lubavich Woman's Organization
Kehot Pubns Society, March 2002 Paperback
Popular Food from Israel
by
Ruth Sirkis
R. Sirkis Publishers, January 31, 2004 Paperback
World Of Jewish Cooking
by
Gil Marks
Diane Pub Co, May 1996 Paperback
Jewish (Creative Cooking Library)
by
Judy Jackson
Smithmark Publishers, September 1996 Hardcover
A Taste of Tradition
by
Ruth Sirkis
Gefen Books, January 31, 2004 Hardcover
The Kosher Palette II
by
Sandra Blank
Joseph Kushner Hebrew Academy, January 2006 Hardcover
The Spice and Spirit of Kosher Passover Cooking
by
Lubavich Woman's Organization
Kehot Pubns Society, January 2001 Paperback
Jewish Kitchen
by
Judy Jackson
Book Sales, September 1996 Hardcover
Around the World Jewish Cookbook
by
Erma Gold
Ktav Pub Inc, June 1964 Paperback
Kosher for Pessach Cookbook
Feldheim Pub, June 1982 Paperback
Jewish Cook in America
by
Joan Nathan
Random House Trade, April 1997 Paperback
The Spice and Spirit of Kosher Passover Cooking
by
Lubavich Woman's Organization
Kehot Pubns Society, January 2001 Paperback
So, This is Kosher? A new approach to Jewish cookery
by
Ann Kaye
,
Hetty Rance
Salem House Publishers, September 1986 Hardcover
The Way to a Man's Heart
Vallentine Mitchell, June 1973 Hardcover
Some More Ways to a Man's Heart
Vallentine Mitchell, June 1988 Hardcover
The Guide to Traditional Jewish Holiday Cooking and Customs
by
Elayne V. Greenberg
Write Image Press, November 1991 Paperback
Pleasures of Your Processor
by
Norene Gilletz
J & N Pub Ltd, December 1982 Hardcover
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