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	Fresh Ways With Soups and Stews Time Life, April 1990 Hardcover
	The Good-For-You Soups and Stews Cookbook Prima Publishing, May 1995 Paperback
	The Culinary Institute of America book of soups Lebhar-Friedman Books, 2001
	The Culinary Institute of America book of soups Lebhar-Friedman Books, 2005
	Fifty soups Read Online White, Stokes, & Allen, 1884
	Soup, a way of life by Barbara Kafka Artisan, 1998
	Soup for supper by Joyce Esersky Goldstein Time-Life Books, 1998
	Good & garlicky, thick & hearty, soul-satisfying, more-than-minestrone Italian soup cookbook by Joseph J. Famularo Workman Pub., 1998
	The international soup book HarperCollins Publishers, 1998
	A good day for soup by Jeannette Ferrary Chronicle Books, 1996
	Soups by Norman Kolpas Time-Life Books., 1993
	The ultimate soup book by Julia Older Plume, 1991
	Satisfying soups by Phyllis Hobson Storey Communications, 1991
	James McNair's soups by James K. McNair Chronicle Books, 1990
	The Delia collection by Delia Smith BBC, 2003
	The Book of chowder Harvard Common Press, distributed by Independent Publishers Group], 1978
	Soups, sauces and gravies by Cora Brown J.B. Lippincott company, 1939
	A meal in itself by Mary Frost Mabon Eagle books, distributed by Duell, Sloan and Pearce, 1944
	Soup (Little Celebration) by Sarah Weeks Celebration Press, January 1997 Paperback
	The Good Cook by Time-Life Books Time Life Education, January 1980 Hardcover

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